Quote:
Originally Posted by Deepwaters
Speak for yourself, friend. I just bought a whole wild-caught salmon and will have part of that for dinner grilled with lemon-garlic-butter sauce, seasoned garlic potatoes, braised beet greens and a nice local microbrew. It's very possible to eat both healthy and natural in the U.S., you just have to take the time.
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and a lot of that has to do with our culture...
nowadays it's not uncommon to have both parents working full time who rarely have the time to sit down to eat together, so it fits in perfectly to go out to eat or get a microwaveable meal or some crap..
What's the average workweek in France? like 36 hours or something crazy?