Quote:
Originally Posted by CleverCowboy
One of the reviewers at Chez Paulo took a picture of their pizza. Every part of the world seems to have their own take on pizza. This one... I don't know... it is not very visually appealing. Looks like there is ham on it. At first I thought the black ovals were olives, but they are too large for that. Maybe figs? The cheese is interesting, as it looks like drops.
The reviewer gave it a 5/5, so it must have been delicious!
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Looks like a very traditional Italian pizza. Since Corsica takes a lot from Italian culture (such as the liqueur Scruffy mentioned above) I'll assume that it is traditional Corsican pizza.
In south eastern France, they have signs all over the place that advertise "Pizza feu de bois" (Pizza smoked with wood) referencing a traditional pizza oven with burning wood providing the heat. This looks like it could have come from the same type of oven.